Pork-cutlet with tomato sauce
Roast the cutlets in oil flavoured with salt and pepper for 5 minutes. Add the tomato sauce, onion and garlic and cook for 15 minutes. When ready, place the cutlets onto a plate and serve with tomato sauce and cheese.
Roast the cutlets in oil flavoured with salt and pepper for 5 minutes. Add the tomato sauce, onion and garlic and cook for 15 minutes. When ready, place the cutlets onto a plate and serve with tomato sauce and cheese.