Frisse
It is a kind of meatball made with chopped liver, sausage filling, mashed juniper berries, mincemeat, spices, wrapped into a piece of omentum and shallow-fried. We produce it only in autumn and winter.
It is a kind of meatball made with chopped liver, sausage filling, mashed juniper berries, mincemeat, spices, wrapped into a piece of omentum and shallow-fried. We produce it only in autumn and winter.